Have a wedding coming up? These make great guest-favors and can be made in large batches quickly! Package them up in paper cones or cellophane bags and you're all set!
Dairy Free, Dessert, Snack, Side
Renegade Kitchen
Dairy Free, Dessert, Snack, Side
Dessert, Dairy Free, Fall, Gluten Free, Home & Family, Snack, Side, Winter
Though I am a popcorn fanatic, caramel corn was not in my rotation until last year. Salty, sweet, and crunchy, this snack satisfies me in a dangerous way. I have to remove the bowl from my side after a few handfuls, otherwise I risk falling into the abyss of total consumption. And trust me, though it seems wise at the time, finishing the entire batch of caramel corn in one sitting is not pretty.
Dessert, Dairy Free, Home & Family, Fall, Spring, Summer, Video, Winter
Dairy Free, Dessert, Fall, Gluten Free, Home & Family, Side, Snack, Spring, Summer, Winter
I'm a sucker for candy, particularly candy of the sucking variety. Though to be honest, when I'm presented with a stick of rock candy I am much more likely to crunch its crystals to smithereens than delicately decay them with saliva. There is something so terribly pleasing about the obliteration of sugar between teeth.
Home & Family, Read, Dessert, Dairy Free, Gluten Free
Rock candy, so popularly associated with garishly colored sticks and strings, makes its first appearance in world culinography in 9th century Iran. It seems even at such an early time in human history we had already learned to grow sugar crystals. And why would we be growing sugar crystals? Keep reading!
Dairy Free, Dessert, Home & Family, Video, Winter, Summer
Dairy Free, Dessert, Fall, Gluten Free, Home & Family, Side, Snack, Spring, Summer, Winter
This is not a new trick, it is simply good, old, cooking at its best. When we slowly replace water content in food with sugar we act to reduce the amount of H2O necessary to support the growth of bacteria and microbes. Which is to say, we preserve the food. Sugar is a most excellent prison for your lemons. Keep them alive far past their due date with this solution.
Dessert, Gluten Free, Dairy Free
Against my mother's will I used to choose this airy, caramel confection when we were taken to the candy shop as kids. She will eternally favor truffles, the grand nexus of chocolate. But I like a bit of hardened texture in my confections, and this treat could not be more satisfying. Caramel seafoam is the adult equivalent of a teething biscuit. It presses against your teeth as you bite into the brittle caramel, rewarding you with sweetness for the task of chewing.
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