There are so many things to consider when we walk into the kitchen, from the food we buy, to how we’re going to cook it, that sometimes the simpler things get overlooked. But, as we all know, simple doesn’t mean unimportant. And that is certainly the case with today’s topic: cutting boards
Do aluminum pans cause alzheimers? Is teflon safe to use? I teamed up with Doctor JJ to discuss the science and health issues surrounding some of our most common pots and pans.
